Traditional Sweets
Traditional Sweets
Discover traditional products from verified vendors
Filters
Search
Categories
Price Range
Showing 5 products
Original thirunelveli Halwa - Shanthi Sweets 250G
A glossy, ghee-laden wheat halwa with a deep amber sheen, slow-cooked to a stretchy, spoon-coating consistency, punctuated by toasted cashews and a caramel-jaggery sweetness; best enjoyed warm, its hallmark is a rich aroma and a melt-in-the-mouth pull that pairs beautifully with a savory mixture.
Chettinad Heritage Adhirasam 5Pcs
A deep-amber, jaggery-rich rice doughnut, Karaikudi-style adhirasam is slow-fried to a glossy sheen with a chewy center and crisp edges, carrying warm notes of ghee, molasses-like jaggery, and a hint of cardamom. Traditionally rested dough (often overnight) and careful oil temperature give it the signature “stretch-and-bite” texture that pairs well with evening coffee or festive thalis.
Kovilpatti Peanut Candy 250G
Roasted peanuts locked in a slow-cooked jaggery caramel for a crisp snap and clean, nutty finish.Golden jaggery brittle studded with hand-roasted peanuts—light crunch, big flavor.
Sweet Pedha - Babu Singh's Thakur Pedha 📍 Dharwad, Hubli - 250 Grm
Product description: A hallmark GI-tagged Dharwad delicacy made with slow-cooked milk solids (khoa), gently caramelized sugar, and ghee, hand-shaped into rustic, bite-sized pedhas with a tender crumb and melt-in-the-mouth finish. Expect a warm caramel-milk aroma, lightly nutty notes from the slow reduction, and a delicate sugar-dusted coat that enhances the classic Dharwad flavor. Tasting notes: milky-caramel, gently toasted, soft-crumb center, clean ghee finish.
Macaroon - Ganesh Bakery, Thoothukudi - 250 g
Macaroon Thoothukudi, also known as Thoothukudi Macaroon or Tuticorin Macaroon, is a popular and delectable sweet treat that originates from Thoothukudi (Tuticorin), a coastal town in the southern Indian state of Tamil Nadu. These macaroons are crafted with precision and care, using high-quality ingredients.